101. Foods and dietary supplements in the prevention and treatment of disease in older adults /
پدیدآورنده : edited by Ronald Ross Watson
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dietary supplements,Functional foods,Older people-- Nutrition
رده :
TX361
.
A3
F663
2015
102. Foods, nutrients and food ingredients with authorised EU health claims.
پدیدآورنده : edited by M. J. Sadler ; contributors, U. Arens [and twenty-two others].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Diet therapy-- European Union countries.,Functional foods-- European Union countries.,Nutrition-- European Union countries.
103. Fruit and vegetable processing :
پدیدآورنده : edited by Wim Jongen.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Fruit-- Processing.,Vegetables-- Processing.,Fruit-- Processing.,TECHNOLOGY & ENGINEERING-- Food Science.,Vegetables-- Processing.
رده :
TP440
.
F73
2002eb
104. Functional Foods
پدیدآورنده : by Ruth Chadwick, S. Henson, B. Moseley, G. Koenen, M. Liakopoulos, C. Midden, A. Palou, G. Rechkemmer, D. Schröder, A. Wright.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Ethics.,Food science.,Human physiology.,Social sciences.
105. Functional Foods: Concept to Product (Woodhead Publishing Series in Food Science, Technology and Nutrition)
پدیدآورنده : / Maria Saarela
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : ENGINEERING (uncategorised)
رده :
E-BOOK
106. Functional and speciality beverage technology
پدیدآورنده : edited by Paul Paquin.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods.,Non-alcoholic beverage industry.,Non-alcoholic beverages-- Health aspects.,Non-alcoholic beverages.
رده :
TP620
.
F86
2009
107. Functional and speciality beverage technology
پدیدآورنده : edited by Paul Paquin.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods.,Non-alcoholic beverage industry.,Non-alcoholic beverages-- Health aspects.,Non-alcoholic beverages.
رده :
TP620
.
F86
2009
108. Functional dairy products
پدیدآورنده : edited by Tiina Mattila-Sandholm and Maria Saarela
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Functional foods,، Dairy products,، Food - Biotechnology,Therapeutic use ، Functional foods,Analysis ، Functional foods
رده :
QP
144
.
M54
2003
109. Functional dairy products
پدیدآورنده : edited by Tiina Mattila-Sandholm and Maria Saarela
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Functional foods,، Dairy products,Biotechnology ، Food,Therapeutic use ، Functional foods,Analysis ، Functional foods
رده :
QP
144
.
M54
F86
2003
110. Functional dairy products
پدیدآورنده : edited by Maria Saarela
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Dairy products,، Functional foods,Biotechnology ، Food,Therapeutic use ، Functional foods,Analysis ، Functional foods
رده :
QP
144
.
M54
F85
111. Functional dairy products
پدیدآورنده : edited by Tiina Mattila-Sandholm and Maria Saarela.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dairy products.,Food-- Biotechnology.,Functional foods-- Analysis.,Functional foods-- Therapeutic use.,Functional foods.
رده :
QP144
.
F85
F86
2003eb
112. Functional dairy products \edited by Tiina Mattila - Sandholm and Maria Saarela
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Dairy products.,Functional foods,Food -- Biotechnology,Functional foods -- Therapeutic use,Functional foods -- Analysis
رده :
QP
144
.
M54F86
2003
113. Functional food :
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Functional foods ; Safety measures ; Congresses. ;
114. Functional food :
پدیدآورنده : edited by the Senate Commission on Food Safety, SKLM, Gerhard Eisenbrand (chairman).
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods -- Congresses.,Functional foods -- Safety measures -- Congresses.,TECHNOLOGY & ENGINEERING -- Food Science.
رده :
QP144
.
F85
E358
2004
115. Functional food and health /
پدیدآورنده : Takayuki Shibamoto, editor ... [et al.]
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods, Congresses
رده :
QP144
.
F85
F863
2008
116. Functional food and human health /
پدیدآورنده : Vibha Rani, Umesh C.S. Yadav, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods.,Nutrition.,Biomedical engineering.,Botany & plant sciences.,Food & beverage technology.,Functional foods.,HEALTH & FITNESS-- Healthy Living.,HEALTH & FITNESS-- Holism.,HEALTH & FITNESS-- Reference.,MEDICAL-- Preventive Medicine.,Nutrition.,Pharmacology.
رده :
QP144
.
F85
117. Functional food ingredients and nutraceuticals
پدیدآورنده : edited by John Shi.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Functional foods.
رده :
QP144
.
F85
F85
2015eb
118. Functional food product development
پدیدآورنده : / edited by Jim Smith and Edward Charter
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Functional foods,Food industry and trade,Food Technology, methods
رده :
QP144
.
F85